Flavorful meatballs that are rolled up and served over spaghetti, on a sub or even straight-up. (We’re not judging.)
INGREDIENTS
Water, pea protein*, expeller-pressed canola oil, refined coconut oil, natural flavors, rice protein, yeast, methylcellulose, potato starch, spices, salt, potassium chloride, apple extract, garlic powder, vinegar, lemon juice concentrate, onion powder, pomegranate extract, sunflower lecithin, beet powder (for color), carrot.
*Peas are legumes. People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy. Contains no peanuts or tree nuts.
NUTRITION FACTS
Serving Size: 5 Meatballs (4.3oz/121g)
Servings Per Container: About 2.5
Calories 190
| Amount | %Daily Value* | |
|---|---|---|
| Total Fat | 21 g | 27 % |
| Satured Fat | 7 g | 35% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0 % |
| Sodium | 500 mg | 22% |
| Total Carbohydrate | 9 g | 3 % |
| Dietary Fiber | 3 g | 7% |
| Total Sugars | 0 g | |
| Added Sugar | 0 g | |
| Protein | 19 g | 38% |
| Vitamin D | 0mcg | 0 % |
| Calcium | 110 mg | 8 % |
| Iron | 4.9g | 25 % |
| Potassium | 460mg | 10 % |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories in a day is used for general nutrition advice.
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